Tiana Makes Sweet Potato Gnocchi | From the Home Kitchen | Bon Appétit

Join Tiana Gee AKA Tee as she makes sweet potato gnocchi with caulilini and mushrooms served with pistou. Pistou is a cold, olive oil-based basil sauce from France that closely resembles pesto, except it is usually made without pine nuts and sometimes without cheese.

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Tiana Makes Sweet Potato Gnocchi | From the Home Kitchen | Bon Appétit

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